Asparagus Ship with city and port cruise
When spring arrives, it's time for the royal vegetable again, and you can enjoy it with us on the Rhinestärn with a view of the Rhine, spring air, and a fine menu. Fresh, seasonal, and directly on the Rhine: the asparagus ship brings spring to the plate and sunshine to the heart.
On board, you can expect a 3-course asparagus menu and a cozy cruise to Kembs. Here, everything is focused on asparagus and relaxed enjoyment.
Sit back, toast, chat, and enjoy the view; spring in Basel couldn't be more beautiful.
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All available departures on this route – select your desired date and book directly.
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STARTER
Asparagus cream soup with wild garlic croutons
MAIN COURSE
Asparagus duo with boiled potatoes, hollandaise sauce & air-dried ham
MAIN COURSE VEGI
Asparagus duo with boiled potatoes, hollandaise sauce & carrot salmon
DESSERT
Rhubarb quark cream with Läckerli pieces
Saturday, April 18
Boarding Schifflände Basel from 6:30 PM
Departure from Schifflände Basel at 7:00 PM
Arrival at Schifflände Basel at 9:30 PM
Disembarkation possible until 10:00 PM.
Adults from 16 years without Jooresabo: CHF 89
Adults from 16 years with Jooresabo: CHF 79
Youth 6 to 15 years: CHF 44.50
3-course asparagus menu, mineral water, coffee & round trip, excluding other drinks
Ticket sales end 24 hours before the event.
Cancellations, short-term schedule and ship changes, as well as cancellations of event trips in case of not reaching the minimum number of participants are reserved. Please inform yourself about the current operating situation before your trip.
Group reservations from 8 people can be made via Contact form accepted.
Gift a culinary cruise to your loved ones.
Would you like to redeem a voucher?
We currently accept reservations with a voucher via contact form or phone +41 61 639 95 00 . You can redeem the voucher on board.
QUESTIONS?
Our team is available for questions regarding your booking.